| STARTERS
LOBSTER COCKTAIL
CANADIAN LOBSTER COCKTAIL, PAPAYA, SALMON CAVIAR - 580 CZK
CRAB TARTAR
BLUE CRAB TARTAR, CITRUS, PINK PEPPER, CAVIAR STURIA – OSCIETRE - 510 CZK
PRAGUE HAM
PRAGUE HAM TERRINE, PICKLED AUTUMN VEGETABLES, QUAIL EGG, BLACK TRUFFLE - 390 CZK
BEEF CARPACCIO
BRAZILIAN BEEF TENDERLOIN CARPACCIO, RATATOUILLE, GRANA PADANO CHEESE - 410 CZK
MUSHROOM RILLETTES
ROAST MUSHROOM PÂTÉ, RED ONION CONFIT, STUFFED MUSHROOM BUNS - 380 CZK
LOBSTER BISQUE
CLASSIC CREAMY LOBSTER BISQUE, ROASTED MANGOLD, COQUILLES SAINT-JACQUES - 560 CZK
POACHED EGG
POACHED EGG "63°C", TURNIP, ROASTED PORCINI MUSHROOMS, POTATO BLINI - 360 CZK
TIGER PRAWNS
PANKO CRUSTED SHRIMPS, CASHEW TOMATO SAUCE, BOK CHOY - 420 CZK
FOIE GRAS
GRILLED FOIE GRAS, ORANGE CONFIT, WHITE PORT WINE, BRIOCHE - 590 CZK
MAIN COURSES
DUO OF DUCK
GRILLED DUCK BREAST, DUCK LEG CROQUETTES, SWEET POTATO PUREE, MANGOLD, DEMI-GLACE SAUCE - 560 CZK
FRESH FISH ACCORDING TO THE DAILY MENU
THE CURRENT OFFER WILL BE PRESENTED TO YOU BY THE RESTAURANT WAITER - 760 CZK
ROASTED QUAIL
ROASTED QUAIL BREAST AND LEG, RISOTTO WITH TRUFFLE, COMTÉ CHEESE A.O.C. - 590 CZK
PORK BELLY
SLOW-ROASTED PORK BELLY WITH APPLES AND CIDER, MASHED POTATOES WITH HORSERADISH, APPLE CHUTNEY - 510 CZK
DEER STEAK
GRILLED DEER STEAK, POTATO GNOCCHI, ROWAN BERRY, BURGUNDY WINE SAUCE - 620 CZK
CHATEAUBRIAND STEAK
FILLET STEAK FLAMBE, PUMPKIN PUREE, PEPPERCORN SAUCE, POTATOES AU GRATIN (380g FOR TWO PEOPLE) - 1690 CZK
POTATOES AU GRATIN
PARMESAN POTATOES AU GRATIN, SPINACH, HOLLANDAISE SAUCE, WALNUT CRUMBLE - 420 CZK
DESSERTS
SELECTION OF EUROPEAN CHEESE, HOMEMADE MARMALADE, RAISIN BREAD - 390 CZK
DARK CHOCOLATE BROWNIE, MACADAM NUTS, CITRUS - 260 CZK
POTATO RAVIOLI WITH PLUM JAM FILLING, POPPY SEED, VANILLA SAUCE - 220 CZK
COLD CREAM OF MANGO SOUP, PASSION FRUIT, WHITE CHOCOLATE - 240 CZK
PANCAKES FLAMBE WITH GRAND MARNIER - 410 CZK | 
