Made in Japan Sushi | Menus

Yuzu Hotate (2pcs) - 195 CZK

Ginger Hotate (3pcs) - 295 CZK

Red Salmon - 175 CZK

Eda mama - 160 CZK

Baked salmon in Sesame - 180 CZK

Tuna carpaccio - 195 CZK

Crispy crab - 145 CZK

Gyoza with shrimp (3pcs) - 170 CZK

Gyoza (5pcs) - 190 CZK

Sake gyoza (5pcs) - 215 CZK

Harumaki - 160 CZK

Tuna meatballs (3pcs) - 185 CZK

SOUPS

Misoshiru - 85 CZK

Ebi miso - 125 CZK

Unagi miso - 125 CZK

Seafood - 110 CZK

Chicken Soup - 110 CZK

O-Suimono - 95 CZK

Thong - 95 CZK

Bifubuion - 95 CZK

Kimchi Nabe - 250 CZK

Pho Bo - 170 CZK

SALADS

Sake avocado salad - avocado salad with bits of raw salmon and mayo - 275 CZK

Maguro avocado salad - avocado salad with bits of raw tuna and mayo - 295 CZK

Ebi salad with avocados - avocado salad with shrimps and mayonnaise - 295 CZK

Chukka Sarda - mix of seaweed hiyashi and wakame with sesame dressing - 145 CZK

Kimchi salad - spicy salad from various kinds of vegetables with marinated China cabbage flavoured with chilli paste - 85 CZK

Wakame salad - seaweed salad with fresh vegetables and Japanese sesame-soya dressing - 140 CZK

Kaizen salad - slices of raw fish on the rich green salad and seasonal vegetables with fine soya dressing - 245 CZK

Tako Yaki Sarada - slices of raw fish on the rich green salad and seasonal vegetables with fine soya dressing - 260 CZK

Calamari salad with honey dressing - grilled calamari with mix of salads (avocado, red pepper and honey dressing) - 250 CZK

MAIN DISHES

Tori-no-teriyaki - grilled pieces of chicken with Japanese teriyaki sauce - 270 CZK

Sake teriyaki - grilled salmon steak with special teriyaki sauce - 320 CZK

Unaju - BBQ eel filet over rice served in Japanese box - 580 CZK

Yakitori (3 pcs) - grilled chicken skewers with Japanese sauce - 270 CZK

Ebi Tempura -tiger prawns - 490 CZK

Chicken Udon - roasted pieces of chicken meat and vegetables cooked to perfection then served with white wheat noodles with tuna chips - 295 CZK

SIDE DISH

Nishiki rice - 60 CZK

Grilled vegetables - 60 CZK

DESSERT

Matcha (1pcs) - greet Tea ice cream - 55 CZK

Sesame ice cream (1pcs) - 55 CZK

Chocolate soufflé - home-made chocolate fondant stuffed with hot chocolate, served with lime sorbet - 115 CZK

Panna cotta with maracuja salsa - delicate pudding with maracuja salsa - 115 CZK

Crème brûlée - French vanilla-chocolate pudding - 115 CZK

Mochi - rice cake stuffed with bean paste - 45 CZK

Mochi Ice Cream - rice cake stuffed with delicious fillings (mango, passion fruit, strawberry and chocolate) - 85 CZK

Apple gyoza (3 pcs) - with lemon sorbet, steam ready dumplings stuffed with Apple, sprinkled with cinnamon sugar and served with lemon sorbet - 115 CZK.

Vegetarian set (12pcs) - 2 Tamago nigiri, 2 avocado nigiri, 2 inari sushi and 6 pcs vegetables roll - 390 CZK

Maki sushi set (20pcs) - salmon roll, tuna roll, California sesame special - 550 CZK

Sashimi set (12pcs) - of fresh raw fish, with boiled rice - 655 CZK

Sushi mix small (12pcs) - 6 pcs nigiri, 6 pcs maki sushi - 635 CZK

Sushi mix big (1 pcs) - 9 nigiri sushi, maki roll - 890 CZK

Omakase 1 - chef’s choice for 1 person - The Japanese phrase "omakase" means "leave it to us". If you order one of these sets you will have the chance to try different delicacies, some of which are not on the regular menu. This gives our chefs the chance to offer you seasonal types of sushi and ingredients, that you might never have thought to try - 620 CZK

Omakase 2 - chef’s choice for 2 person - the Japanese phrase "omakase" means "leave it to us". If you order one of these sets you will have the chance to try different delicacies, some of which are not on the regular menu. This gives our chefs the chance to offer you seasonal types of sushi and ingredients, that you might never have thought to try - 995 CZK

Omakase 3 - chef’s choice for 1 person - The Japanese phrase "omakase" means "leave it to us". If you order one of these sets you will have the chance to try different delicacies, some of which are not on the regular menu. This gives our chefs the chance to offer you seasonal types of sushi and ingredients, that you might never have thought to try - 1 520 CZK

Omakase 4 - chef’s choice for 4 person - The Japanese phrase "omakase" means "leave it to us". If you order one of these sets you will have the chance to try different delicacies, some of which are not on the regular menu. This gives our chefs the chance to offer you seasonal types of sushi and ingredients, that you might never have thought to try - 1 840 CZK.

Love sashimi tuna - 115 CZK

Love sashimi butterfish - 95 CZK.

Sake maki - with salmon - 180 CZK

Tekka maki - with tuna - 190 CZK

Ebi maki - with shrimp - 190 CZK

Unagi maki - with grilled eel - 240 CZK

Shitake maki - with mushrooms - 135 CZK

Avocado maki - with avocado - 155 CZK

Kappa maki - with cucumber - 105 CZK

Oshinko maki - with Japanese radish - 110 CZK

Attakai sake kani - 265 CZK.

SPECIAL MAKI (4pcs)

Crunchy (5pcs) - 325 CZK

Sendai - 210 CZK

Santa Fe - 180 CZK

Tatami - 210 CZK

Ebi Unagi - 195 CZK

Hotate yasuda - 195 CZK

Ko-chi - 220 CZK.

Sake nigiri - Salmon - 85 CZK

Nigiri Maguro - Tuna - 105 CZK

Ibodai nigiri - 80 CZK

Tamago nigiri (Japanese omelette) - 60 CZK

Ebi nigiri - cooked prawn - 95 CZK

Amaebi nigiri - Freshwater prawn - 100 CZK

Tai nigiri - Red snapper - 100 CZK

Hirame Nigiri - Halibut - 120 CZK

Hotate nigiri - Scallops - 120 CZK

Suzuki nigiri - Seabass - 95 CZK

Nigiri Ika - Squid - 80 CZK

Saba nigiri - Mackerel - 70 CZK

Unagi nigiri - 130 CZK

Anago nigiri - Sea eel - 130 CZK

Tako nigiri - Octopus - 80 CZK

Inari nigiri - fried tofu - 75 CZK

Avocado Nigiri - 75 CZK

Ikura nigiri - Caviar - 120 CZK

Tobiko nigiri - Caviar of flying fish green - 100 CZK

Orange Tobiko nigiri - 100 CZK

Hokki Gai - 110 CZK.

ABURI NIGIRI (2pcs)

Abburi nigiri tuna - 195 CZK

Abburi nigiri salmon - 170 CZK

Abburi nigiri mackerel - 160 CZK

Abburi nigiri scallops - 215 CZK.

Maguro sashimi -Tuna - 250 CZK

Butterfish sashimi - 170 CZK

Ebi sashimi - Cooked shrimp - 190 CZK

Amaebi sashimi - 190 CZK

Tako sashimi - 175 CZK

Hotate sashimi - 230 CZK

Saba sashimi - 170 CZK

Ika sashimi - 190 CZK

Unagi sashimi - Grilled eel - 250 CZK

Suzuki sashimi-Sea bass - 195 CZK

Tai sashimi - red snapper - 180 CZK

Ikura sashimi-caviar (50g) - 330 CZK

Premium Yuzu sake sauce to sashimi, sushi - 80 CZK

Hokki Gai - 230 CZK.

Sake avocado - with salmon - 285 CZK

Spring maki roll - 305 CZK

Rainbow - 490 CZK

Fuji - 440 CZK

Alaska - 390 CZK

Made in Japan - 375 CZK

Saki Unagi - 440 CZK

Dynamite - 340 CZK

Caterpillar - 390 CZK

Dancing eel - 480 CZK

Salmon skin - 380 CZK

California Sezam - 260 CZK

California tobiko - 290 CZK

Samurai - with shrimps - 340 CZK

Philadelphia - with salmon - 320 CZK.

Allergies/Dietary Requirements: menu items may contain allergens. If you have an allergy or dietary requirement, advise us in 'Special Requests' on the booking form and inform your waiter on arrival.

Prague Experience is updated continuously to ensure information is accurate, however menu items are subject to change without prior notice.